Hotel Klosterbräu stands for enjoyment and delights. After drinking an aperitif at the cosy Pianobar you can enjoy culinary highlights at the Ritter Oswald Stube gourmet restaurant, which has been awarded two toques, or have your dinner outdoors in the courtyard under the romantic starry sky on mild summer evenings. Stephan Muhr and his team cater for every guest’s individual likings.

We pamper our guests with Tirolean specialties made of products from the pasture and the torrent, with international cuisine and with different imaginative menus. The exquisite wines are stored in the 500-year-old wine cellar, the heart of our house. We gladly give your celebrations, anniversaries etc. the final touch with special table decorations and little surprises.